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Bellota Iberian Shoulder

5 – 5.5 kg

La Prudencia Bellota Iberian Shoulder, from Ibérico pigs raised free in our Extremadura farms. Fed exclusively by acorns from the holm oaks and cork oaks typical of the Extremadura pasture, our pigs eat 9 kg of acorns a day during the montanera period (from November to February), to reach an optimal weight of 180 Kg.

109,00 IVA incluido

La Prudencia bellota Iberian shoulder follows the traditions of our grandparents that remind us of authentic village flavours. Soft but intense, marbled and pleasant on the palate, fine and elegant, sweet and harmonious, a treat for the 5 senses.

ON THE BONE: To cut with a knife like the master cutters. You will need a ham holder and a good sharp knife.

Bellota 100% Iberian shoulder, common salt, sugar, acidity regulator (E-331iii) and preservatives (E-252 and E-250).

Minimum 42 months of curing.

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